GlycoFlex III, tablets for joints (N30)

The uniqueness of Glycoflex. GlycOmega™ brand Perna canaliculus (green mussel) from New Zealand - used exclusively in GlycoFlex products, exclusively by VetriScience® Laboratories. Freeze-dried green mussels retain all the beneficial substances, unlike green mussel extract or green mussel powder, which lack important substances such as fatty acids or other bioactive components (fatty acid-free powders and/or extracts). Whole Body is only used in GlycoFlex® products. Only GlycoFlex® products are made with GlycOmega ™ Perna.

Ingredients: Active ingredients, 1 tablet: glucosamine hydrochloride (shrimp and crab) 1000 mg, methylsulfonylmethane (MSM) 1000 mg, brewer's yeast, green mussels (Perna canaliculus) 600 mg, hydrolyzed yeast, dicalcium phosphate, stearic acid. Additives, 1 tablet: food additives: 3a700 vitamin E 50 UI, 3a311 vitamin C 30mg, trace element compounds: 3b504 manganese 10mg, 3b801 selenium 0.002mg, technological additives: emulsifier: E460 microcrystalline cellulose, binding agent: E551b silicon, colloidal, natural baked chicken flavor. Analytical constituents: crude protein 23.6%, crude fat 20%, crude fiber 0.8%, crude ash 8%, moisture 6.3%.

Dosage: Initial dose (4-6 weeks) for those weighing up to 15 kg - ½ tablet per day. For dogs weighing 30 kg - 1 tab. during the day.

After 4-6 weeks, the dose can be halved or as directed by your veterinarian

It is recommended to give the preparation to animals during or after a meal to avoid gastrointestinal disturbances.